Deionized
By definition is called fruit solids. By means of Ion exchange resins, acids and minerals from the juice are removed leaving natural sugars only [et_pb_shop type=”product_category” posts_number=”6″ include_categories=”24″ columns_number=”4″ icon_hover_color=”RGBA(0,0,0,0)” hover_overlay_color=”RGBA(0,0,0,0)” _builder_version=”4.11.4″ _module_preset=”default” custom_margin=”||0px||false|false” custom_padding=”||0px||false|false” animation_style=”slide” animation_direction=”bottom” global_colors_info=”{}” child_filter_opacity__hover_enabled=”on|hover” child_filter_opacity__hover=”50%”][/et_pb_shop]